#Sweets #For children #Appearance #Popular YouTuber (more than 100,000 registered users) #Over 10,000 views #Reproduction dish

カステラパンケーキ｜kattyanneru/かっちゃんねるさんのレシピ書き起こし

お気に入りに追加

kattyanneru

Number of Subscribers: 149.0万人
Number of View: 4.0億回
Number of Videos: 3,182本

Ingredients

卵 : 2個
milk : 30g
(A) Granulated sugar : 20g
(A) Cake flour : 40g
(A) Baking powder : 2g
(B)グラニュー糖 : 20g
粉糖 : 適量

Time required

25minutes

Procedure

1) Cut the butter 00:55
Cut the butter into 5 mm thin, 5 cm squares.
2) Make egg yolk dough 01:13
Break the egg, divide it into yolk and egg white, and put them in a bowl. Add milk to the yolk and mix, then add (A) and mix further.
3) Make meringue 01:41
While whipping egg whites, add (B) granulated sugar in several batches to make meringue.
4) 2と3を混ぜ合わせる 02:06
3の1/3を2に加えて混ぜ、それを3のボウルに加えてメレンゲをつぶさないように混ぜる。
5) スキレットで焼く 02:38
スキレットに4を流し込み、天板に乗せ、180℃のオーブンで20～30分焼く。
6) 仕上げる 04:12
焼けたらオーブンから取り出し、高い所から落として衝撃を与える。中央に1をのせ粉糖を振りかける。

Point

・ Apply oil to the inside of the skillet.
・ Step 2 Mix well so that the cake flour does not remain. Preheat the oven to 180 ° C before moving to step 3.
・ Process 3 Make a meringue that makes a corner.
・ Process 4 It is good to mix by scooping from the bottom.
・ Process 5 Pour the portion that does not fit in the skillet into a cocotte or the like. After baking for about 10 minutes, take it out and make a cross cut on the surface. It is advisable to change the direction of the skillet on the way to make the roasting color uniform.
・ Add maple syrup if you like.