パエリア（あさりと海老のパエリア）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 65minutes
#Meat dish
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Keema Curry | Cooking Researcher Ryuji's Buzz Recipe's Recipe Transcription
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Ingredients
- Minced meat : 200g
- しいたけ : 1個
- ピーマン : 1個
- （A）カレー粉 : 大さじ2
- （A）ウスターソース : 大さじ1
- （A）ケチャップ : 大さじ2
- 塩 : 少々
- ごま油 : 大さじ1
- ご飯 : 2杯分
- 卵黄 : 2個分
- 粉チーズ : 適量
Time required
10minutes
Procedure
-
1)
Prepare
04:10
Cut the shiitake mushrooms into large diced pieces.
Cut the peppers into 1.5 cm cubes. -
2)
stir fry
05:06
Put sesame oil in a frying pan and heat.
Add minced meat and 1 and fry over high heat. -
3)
Season
05:47
Add (A) to 2 and fry until cooked.
-
4)
盛り付ける
06:11
皿に盛ったご飯にのせ、粉チーズをかける。
中央に卵黄を落とす。
Point
・ Recommended for busy people as it can be made in 10 minutes.
・ By cutting shiitake mushrooms and peppers into large pieces, you can enjoy the texture moderately.
・ By frying the ingredients, the aroma is added.
・ Eat with egg yolk for a mild taste.
・ If you like, you can sprinkle some pepper and shichimi pepper on it to make it delicious.
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