ステーキ（ねぎソースの鶏もも肉ステーキ）｜ クキパパ料理教室さんのレシピ書き起こし
Kukipapa cooking class Time required : 20minutes
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Pork Barakim Cheese ｜ Tenu Kitchen's recipe transcription
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Ingredients
- Ribs : 100g
- Kimchi : 100g
- Yakiniku sauce : 1 tablespoon
- Sesame oil : 1/3 tbsp
- cheese for pizza : One bite
- Chopped green onions : topping
Time required
8minutes
Procedure
-
1)
Cut pork belly
00:36
Cut the pork belly into a bowl with kitchen scissors and put it in a size that is easy to eat.
-
2)
Add kimchi, grilled meat sauce, and sesame oil
00:44
Put kimchi on top and sprinkle with sauce of grilled meat and sesame oil.
-
3)
Place cheese and heat in the microwave
01:04
Put cheese for pizza, wrap it gently, heat it in the microwave (600w) for 4 to 5 minutes, and top it with chopped green onions.
Point
・ Use the heating time of the microwave as a guide, and if the pork is not cooked, heat it additionally.
・ Can be made without using a cutting board or a kitchen knife. Wash the kitchen scissors while heating in the microwave and cut the finished green onions.
・ Spicy pork kimchi and thick cheese with a good balance of spiciness and mildness.
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