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3minutes
Cut the tofu into pieces that are easy to eat and put them in a bowl or bowl.
Cut the radish sprouts in half with kitchen scissors and chop the green onions with the kitchen scissors.
Add other seasonings and mix to complete.
・ Speed menu that can be done just by adding ingredients.
・ Since it depends on the amount of water in the tofu, add salt if it is not enough after tasting.
・ It is recommended to make it with a deep eating bowl as it will reduce the amount of washing.
・ Because it is tofu and healthy, there is no problem even if you eat a lot.
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