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20minutes
Slice the tomatoes and place them on a plate.
Cut the carrots into julienne.
Broccoli sprout cuts off the root.
Cut the red sea bream into thin slices and arrange them on a cutting board.
Place broccoli sprout on top and roll.
Serve 2 and carrots on a plate of sliced tomatoes.
Mix the ingredients of (A) well and sprinkle on the tomatoes.
・ When making carpaccio sauce, mix well to prevent separation. When adding olive oil, add it little by little and mix well.
・ Slice the sea bream as thinly as possible for a delicious finish.
・ When serving on a plate, arrange them in a circle for a beautiful appearance.
・ White fish such as flatfish and sea bass are also delicious instead of sea bream.
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