南蛮漬け（鶏むね肉の南蛮漬け）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 30minutes
French toast | Mii-chan no baby food's recipe transcription
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Ingredients
- milk : 100ml
- 卵 : 1個
- 食パン（6枚切り） : 1枚
- 無塩バター : 適量
Time required
20minutes
Procedure
-
1)
Make egg juice
00:16
Melt the eggs, add milk and mix.
-
2)
Soak the bread in the egg liquid
00:33
Cut the bread into pieces that are easy to eat.
Soak in egg liquid for about 15 minutes on both sides. -
3)
Bake french toast
01:00
Heat a frying pan over low heat to melt the unsalted butter.
Reduce the heat to very low, line up the bread, cover and bake for 4 to 5 minutes. -
4)
仕上げる
01:27
裏返し、再度蓋をして4分程焼いたら完成。
Point
・ Because the degree of baking changes depending on the frying pan used, adjust the time by watching the situation.
・ If the child does not eat, add sugar to the egg liquid.
・ It is also recommended to add sweet fruits such as strawberries and bananas.
・ It is also recommended to use bread rolls instead of bread.
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