クッキー（溶かしバターのチョコレートクッキー）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 45minutes
#Sweets
#Low calorie
#Idea cooking
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#diet
Oatmeal scone | Tetsuko's room [tetsuko's room]'s recipe transcription
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- Number of Subscribers
- 13.4万人
- Number of View
- 1,152.2万回
- Number of Videos
- 92本
Ingredients
- (A) Oatmeal (either powder or quick type) : 30g
- （A）好みの甘味料 : 10g
- （A）ベーキングパウダー : 1g
- （A）塩 : 少々
- （A）好みで抹茶やココア、紅茶の葉 : 2g程度
- 好みでナッツや高カカオチョコ : 適量
- オイル : 6g
- ミルク : 12g～15g
Time required
4minutes
Procedure
-
1)
Mix the ingredients
00:34
Put (A) in a bowl and mix well.
-
2)
Add oil
01:55
Add oil to 1 and mix by hand.
-
3)
Add milk
02:31
Add high cocoa chocolate to 2 as you like, add milk and mix.
-
4)
成形する
03:10
天板の上にオーブンシートを敷き、3をのせて成形する。
好みでナッツやチョコをトッピングする。 -
5)
オーブンで焼く
04:08
Bake in an oven preheated to 190 ° C for 20 minutes.
In the case of a toaster, cover it with aluminum foil and bake it for about 20 minutes.
Point
・ The sweetener used in the video is a 4: 1 blend of erythritol and rakanka granules.
・ The oils used in the video are coconut oil, grass-fed butter, and grass-fed gee.
・ The amount of milk is about 20g for quick oatmeal and about 5g for syrup-based sweeteners such as maple and honey.
・ When mixing, mix by kneading. When using oatmeal with crushing, mix normally.
・ It is delicious when you combine maple and pecan nuts.
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