蒸し鶏（鶏もも肉のよだれ鶏）｜低糖質食堂 / masaさんのレシピ書き起こし
Low-carb restaurant / masa Time required : 20minutes
#Korean cuisine
#Bread
#breakfast
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
モンテクリスト｜Cooking tree 쿠킹트리さんのレシピ書き起こし
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Ingredients
- Plain bread : Three
- スライスチーズ : 4 sheets
- ハム : 2-4 sheets
- いちごジャム : 適量
- 溶き卵 : 適量
- パン粉 : 適量
- バター : 適量
- サラダ油 : 適量
Time required
30minutes
Procedure
-
1)
Apply jam to bread
00:08
Cut off the ears of the bread and apply strawberry jam on one side.
-
2)
Put the ingredients
00:55
Place sliced cheese, ham, and sliced cheese in that order.
Apply strawberry jam on both sides of the bread and repeat the same process. -
3)
Bake a sandwich
02:14
Sprinkle salad oil in a frying pan and heat over heat.
Batter 2 with beaten egg and bread crumbs and bake in a frying pan. -
4)
仕上げる
03:08
全体に焼き色がついたらバターを溶かし、全体に絡めたら完成。
Point
・ You can choose the number of sliced cheese and ham to put in the bread.
・ If you like, it is recommended to sprinkle with sugar.
・ Cheddar cheese is recommended as the type of sliced cheese.
・ You can choose the type of bread crumbs you like.
・ It is also recommended to bake in a toaster without batter.
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