かき揚げ（とうもろこしと大葉のかき揚げ）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 15minutes
Overnight Oats | Transcription of Kotin Shokudo's recipe
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Ingredients
- (A) Oatmeal : 30g
- (A) Soy milk : 100g
- (A) Zenzai : 80g
- ココナッツミルク : スプーン1～2杯
- きな粉 : スプーン1杯
- お好みの果物 : 適量
Time required
10minutes
Procedure
-
1)
Put the ingredients overnight
00:59
Put (A) in a container, mix and leave in the refrigerator overnight.
-
2)
Finish
02:11
Add coconut milk, soybean flour and fruits to 1 and you're done.
Point
・ Coconut milk does not have to be used.
・ You can choose the type of soymilk and soybean flour as you like.
・ If you like, it is recommended to use dried fruits.
・ It is also recommended to use milk or almond milk instead of soy milk.
・ You can choose the type of oatmeal you like.
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