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Soufflé cheesecake｜Bakuba cook's recipe transcription

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Bakuba Cook

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Ingredients

Low fat milk : 1L
酢 : 大さじ2
卵 : 2個
(A)小麦粉又は米粉 : 20g
(A)レモン汁 : 大さじ1
(A)塩 : ひとつまみ
ラカント : 40g

Time required

60minutes

Procedure

1) Prepare for low-fat milk 00:16
Put low-fat milk in a pan.
Heat while mixing until boiling.
Turn off the heat and add vinegar.
Wait 20 to 30 seconds without touching.
mix.
Strain with a colander.
Drain the water.
Make a back strain.
2) Make dough 04:49
Put 1 and (A) in a bowl.
Break the egg into yolk and white, and put the yolk in a bowl.
Mix with a rubber spatula.
Put egg whites in another bowl, mix with a blender and whisk.
Add lacanto and mix by hand.
Mix for tens of seconds with a mixer until the texture is fine and make meringue.
Take a quantity of meringue and put it in a bowl containing egg yolk dough.
mix.
Place the egg yolk dough in a bowl of meringue.
Mix so as not to crush the foam too much.
3) Put in a mold 09:27
Place a parchment paper on the mold.
Put 2 in.
Mix the dough with chopsticks and smooth.
Place the mold on the bat.
Place 4 heat-resistant cups on the vat.
Put hot water (outside the amount) in a heat-resistant cup.
4) 生地を焼く 10:49
3を予熱したオーブンで160度35分〜40分ほど焼く。
5) 仕上げる 11:38
4の粗熱をとる。
型から取り出す。
お好みのサイズに切る。

Point

・ For low-fat milk, use 100% raw milk.
・ Low-fat milk is prone to failure when using milk drinks or processed milk.
・ During step 1, it is easy to burn low-fat milk if it is left on the fire, so heat it while mixing.
・ In step 1, if the heating is insufficient, it is easy to fail.
・ During step 1, when draining water, let it drain naturally and do not squeeze it too much.
・ In step 1, you may crush it with a mixer or blender when you strain it.
・ In step 1, the weight will be 120g to 170g after the backing.
・ During step 2, mix the egg yolk dough and meringue until they become familiar and have the same color.
・ The mold is a 12 cm round shape.
・ Preheat the oven to 160 degrees.
・ After baking, you can eat it immediately after removing the heat, but it will be more delicious if you cool it in the refrigerator.
・ Lemon juice works and is delicious.