パン粉焼き（鶏むね肉の黄金パン粉焼き）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 25minutes
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Mixed berry oil muffin | Transcription of cook kafemaru's recipe
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Ingredients
- egg : 1 piece (60g)
- きび砂糖 : 50g
- 米油 : 40g
- ヨーグルト(無糖) : 100g
- (A) 薄力粉 : 80g
- (A) アーモンドプードル : 20g
- (A) ベーキングパウダー : 3g
- ミックスベリー (冷凍) : 50g
- アーモンドスライス : 10g
Time required
30minutes
Procedure
-
1)
Make egg juice
00:12
Melt the eggs, add millet sugar and mix.
Add rice oil and mix, add yogurt and mix. -
2)
Add flour
00:55
Sift (A) and mix to cut.
Add mixed berries and mix gently. -
3)
Finish
01:48
Place in a mold and top with almond slices.
Bake in an oven preheated to 180 ° C for 20 minutes to complete.
Point
・ Bring the eggs to room temperature in advance.
-Granulated sugar may be used instead of millet sugar.
・ When adding rice oil, mix well until emulsified.
・ Instead of rice oil, you may use oil without peculiarity.
・ When putting the dough in the mold, it is good to lay a paper cup.
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