炒め物（ゴーヤの卵炒め）｜ちゃらりんこクックさんのレシピ書き起こし
Chara Rinko Time required : 20minutes
Tea tiramisu｜Transcription of cook kafemaru's recipe
お気に入りに追加
- Number of Subscribers
- 159.0万人
- Number of View
- 3.4億回
- Number of Videos
- 1,785本
Ingredients
- ティーパック : 12g
- クリームチーズ : 200g
- 生クリーム : 200g
- (B) 甜菜糖 : 70g
- (A) 甜菜糖 : 10g
- hot water : 180g
- ココアパウダー (無糖) : 適量
Time required
40minutes
Procedure
-
1)
Boil black tea
00:01
Boil water in a pan, soak a tea bag and simmer for 2 minutes.
Steam for 5 minutes, remove the tea leaves, and mix with the sugar beet sugar from (A). -
2)
Mix cheese and sugar
01:10
Mix the cream cheese until smooth.
Add the sugar beet sugar from (B) and mix until the powder is gone. -
3)
Whisk cream
01:45
Apply fresh cream to ice water and whisk until horns are formed.
Add fresh cream to 2 little by little and mix each time. -
4)
仕上げる
02:55
Spread sponge dough on the container, apply 1 and spread 3.
Repeat the same process and chill in the refrigerator for 4-5 hours.
Sprinkle cocoa powder all over and you're done.
Point
・ A 15 cm square container is recommended.
・ Earl Gray tea is recommended for tea bags.
-The sponge cloth may be a commercially available one.
・ When steaming black tea, cover the pot.
・ Cream cheese should be softened by returning it to room temperature in advance.
関連するレシピ
プリン（マンゴーソースのヨーグルトプリン）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 20minutes
漬物（小松菜漬け）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 15minutes
油淋鶏（鶏むね肉の油淋鶏）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchen さんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
スープ（春野菜のスープ）｜オテル・ドゥ・ミクニさんのレシピ書き起こし
Hotel de Mikuni Time required : 25minutes
ラーメン（カレー肉そば）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 20minutes
唐揚げ（鶏の塩唐揚げ）｜あおいの給食室 / 保育園と小学校の給食レシピさんのレシピ書き起こし
Aoi's cafeteria in Okinawa Time required : 35minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
