How to boil potatoes | Transcription of vegetable French Saburi Channel's recipe
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- 132人
- Number of View
- 1.9万回
- Number of Videos
- 35本
Ingredients
- potatoes : moderate amount
- 塩 : 適量
Time required
60minutes
Procedure
-
1)
make preparations
00:34
Peel the potatoes, remove the buds, and cut in half lengthwise.
-
2)
boil
01:28
Put 1 and water in a pot, add salt and put it on the fire.
Reduce the heat before it boils, keep it just before it boils, and boil it until a bamboo skewer passes through the potatoes without resistance. -
3)
blow off moisture
03:52
Drain the boiled potatoes in a colander or the like.
Point
・Peel the skin off the potatoes, cut them, and boil them to make them easier to cook.
・As for the amount of salt, it is good to taste it and make it about the same amount as soup.
・Potatoes can be seasoned by boiling them in salt water.
・The boiled potatoes can be drained by putting them in a colander.
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