YouTubeで人気の【とうもろこし】レシピ40選
Table of Contents
This time, we will introduce 40 corn recipes that you can make by watching videos on YouTube.
Corn is a vegetable that is popular with children and adults alike for its fruit-like sweetness and juiciness, and is in season from June to September.
Please take a look as we will introduce you to everything from the basic way to boil corn to some original recipe ideas.
1. Boiled corn
Boiled corn on the Shira Gohan.com channel
This is the basic way to boil corn from the Shira Gohan.com channel.
Materials used
Corn: a moderate amount
Salt: 2-2.5% salt in the boiling water
Boiled corn | Recipe transcription from Shira Gohan.com channel
2. Corn rice
Corn rice on the Shira Gohan.com channel
This is an easy-to-make corn rice recipe from the Shira Gohan.com channel.
Materials used
Rice: 2 cups
1 stalk of corn
Salt (natural salt): 1 and 1/3 teaspoon
Sake: 1/2 tablespoon
Corn rice | Recipe transcription from Shiragohan.com channel
3. Corn Tempura
Ryuji the Cooking Expert's Buzz Recipe: Corn Tempura
This is a corn tempura recipe from Ryuji, a popular cooking expert.
Materials used
Corn: 1 stalk (approx. 300g)
(A) Weak flour: 1/3 tablespoon
(A) Salt: 1 pinch
(A) Ajinomoto: 1 shake
(B) Weak flour: 1 and 1/2 tablespoons
(B) Potato starch: 1/2 tablespoon
(B) Water: 2 and 1/2 tablespoons
Salad oil: appropriate amount
Green laver: appropriate amount
Salt: 1 shake
Corn Tempura | Recipe transcription from Ryuji's Buzz Recipe
4. Grilled corn (with chili powder sauce)
Grilled corn at Hotel de Mikuni
Mexican style grilled corn recipe.
Materials used
Corn: 2 stalks
(A) Mayonnaise: 40g
(A) Garlic (grated): 1/4 teaspoon
(A) Chili powder: 2 shakes
1 lime
Cilantro: 2 handfuls
(B) Chili powder: appropriate amount
(B) Powdered cheese: appropriate amount
Grilled corn (grilled corn with chili powder sauce) | Recipe transcription by Hôtel de Mikuni
5. Grilled corn (grilled cheese corn)
Apron's Grilled Corn (Grilled Cheese and Corn)
This is a recipe for grilled corn with melted cheese.
Materials used
Corn: 1 stalk
Sliced cheese: 1 slice
(A) Butter: 5g
(A) Soy sauce: 1 tablespoon
(A) Mirin: 1/2 tablespoon
(A) Sugar: 1 teaspoon
(A) Garlic tube: 1 teaspoon
(A) Black pepper: appropriate amount
Grilled corn (grilled cheese corn) | Recipe transcription by Apron
6. Stir-fried corn trifolati
Stir-fried sizzling channel (corn trifolati)
This stir-fried corn is perfect as a snack or side dish.
Materials used
Corn: 1 stalk
Garlic: 1 clove
Italian parsley: appropriate amount
Olive oil: a moderate amount
Parmigiano Reggiano (powder): appropriate amount
Salt: a little
Stir-fried corn trifolati | Recipe transcription by Shizuru Channel
7. Corn pancakes
[Inaka Soba Kawahara] Cuisine: Pickled corn pancake
This is a corn pancake recipe that can be made in just 15 minutes.
Materials used
Corn: 3 stalks (400g)
Perilla leaves: 15g
(A) Wheat flour: 100g
(A) Ground sesame seeds: 1 teaspoon
(A) Chirimen-jiko (roughly chopped): 25g
(A) Water: 100cc
(A) Salt: a pinch
Salad oil: 2 tablespoons
Corn chijimi | [Inaka Soba Kawahara] Recipe transcription by Cooking Pickles
8. Corn tempura
An ordinary couple's corn tempura
Easy to make at home! A recipe for corn tempura that is perfect as a snack or side dish.
Materials used
Corn: 2 stalks
Flour: 3 tablespoons
Potato starch: 2 tablespoons
Salt: a little
Water: 3 tablespoons
Corn tempura | Recipe transcription by an ordinary couple
9. Corn soufflé
Corn soufflé at Hotel de Mikuni
The sweetness of the corn means no need for sugar! This is a recipe for a fluffy, authentic soufflé.
Materials used
Corn: 2 stalks
Fresh cream: 60cc
Egg yolks: 2 pieces
Egg whites: 2
Unsalted butter: appropriate amount
Corn soufflé | Recipe transcription by Hotel de Mikuni
10. Pizza (Corn Pizza)
Qiong Cooking Pizza (Corn Pizza)
Easy to make using canned corn! A creative corn pizza recipe.
Materials used
Canned corn: 200g
Egg: 1
Salt: 1g
Cornstarch: 50g
Mozzarella cheese: appropriate amount
Sesame seeds: appropriate amount
Cooking oil: appropriate amount
Pizza (Corn Pizza) | Recipe transcription by Qiong Cooking
11. Muffin (baked corn muffin)
Kuma no Genkai Shokudo muffins (grilled corn muffins)
This recipe for grilled corn muffins is easy to make in the microwave and perfect for a snack or breakfast!
Materials used
Canned corn: 1 can (180g)
Salted butter: 20g
(A) Pancake mix: 150g
(A)Milk: 100ml
(A) Egg: 1
Muffins (grilled corn muffins) | Recipe transcription from Kuma no Genkai Shokudo
12. Fried corn fishcakes
Easy recipes to make at home with cooking expert Yukari / Yukari's Kitchen's Fried Corn Sweet Potato
Use hanpen (fish cake) to create a fluffy texture! This is a recipe for corn satsumaage (fried fish cakes).
Materials used
Firm tofu: 200g
Corn: 1 stalk
Potato starch: 1 tablespoon
Onion: 1/4
Hanpen: 1 piece (100g)
(B) Potato starch: 3 and 1/2 tablespoons
(B) Salt: 1/4 teaspoon
(B) Sugar: 1/2 teaspoon
(B) Chicken stock powder: 1/2 teaspoon
(B) Grated ginger: 1/2 teaspoon
Frying oil: appropriate amount
13. Corn and tuna rice
Shinpei Kurihara's "Thank you for the meal channel" corn and tuna rice
This is a delicious recipe for corn rice that can be easily made in a rice cooker.
Materials used
Rice: 2 cups
Corn: 1 stalk
Canned tuna: 70g
Kombu: 5g
Light soy sauce: 1 tablespoon
Sake: 1 tablespoon
Mirin: 1 tablespoon
Salt: 1/2 teaspoon
Water: appropriate amount
Corn and tuna rice | Recipe transcription by Shinpei Kurihara's "Gochisousama Channel"
14. Grilled food (corn and minced pork meatballs)
Okuzono Hisako's Daily Recipe [Home Cooking Expert Official Channel] Grilled Food (Corn and Minced Pork Meatballs)
You'll get addicted to the crunchy texture of the corn! This is an easy meatball recipe that doesn't require pre-boiling.
Materials used
Corn: 1 stalk
Potato starch: 2 tablespoons
Minced pork: 150g
(A) Soy sauce: 1 tablespoon
(A) Water: 1 tablespoon
(A) Garlic: 1 clove
Olive oil: a moderate amount
15. Chicken breast and corn grilled with mayonnaise
kattyanneru/Kattchaneru's Chicken Breast and Corn with Mayonnaise
Chicken breast meat becomes fluffy with mayonnaise! This is a budget-friendly recipe for corn mayo chicken.
Materials used
Corn: 1 stalk (100g net)
Chicken breast: 1 small piece (250g)
(A) Sake: 2 tablespoons
(A) Mayonnaise: 1 tablespoon
(A) Soy sauce: 2 teaspoons
(A) Grated garlic: 1 teaspoon
Potato starch: 3 tablespoons
Salad oil: appropriate amount
Coarsely ground black pepper: appropriate amount
Chicken breast and corn grilled with mayonnaise | Recipe transcription by kattyanneru
16. Bread (Corn bread with pancake mix and yogurt)
Apron Bread (Corn Bread with Pancake Mix and Yogurt)
Easy to make using pancake mix! This recipe for corn bread with yogurt is perfect for breakfast.
Materials used
(A) Pancake mix: 200g
(A) Plain yogurt: 200g
Processed cheese: 46g
Canned corn: 100g
Mayonnaise: appropriate amount
Bread (Corn bread with pancake mix and yogurt) | Recipe transcription by Apron
17. Takikomi gohan (cooked rice with corn)
Easy recipes to make at home from cooking expert Yukari / Yukari's Kitchen's Takikomi Gohan (Corn Takikomi Gohan)
Packed with the delicious flavors of bacon and cheese! A recipe for corn rice.
Materials used
Corn: 1 stalk
Bacon: 70g
Baby cheese: 4 pieces
Rice: 2 cups
Salted butter: 10g
Soy sauce: 1 tablespoon
Mirin: 1 tablespoon
Cooking sake: 1 tablespoon
Oyster sauce: 1 teaspoon
Salt: a pinch
Parsley: appropriate amount
18. Corn Lasagna
kattyanneru/Kattchaneru's Corn Lasagna
Melty cheese! This is an authentic corn lasagna recipe made with gyoza skins.
Materials used
Corn: 1 stalk
Onion: 1/4
Chicken thigh: 100g
Butter: 10g
Cake flour: 2 tablespoons
Milk: 200ml
Granulated consomme: 1 teaspoon
Soy sauce: 2 teaspoons
Salt and pepper: a little
Gyoza skins: 24 pieces
Mixed cheese: a little
Dried parsley: a little
Corn Lasagna | Recipe by kattyanneru
19. Buttered Corn
Butter Corn by Kenmasu Cooking
Easy to make! A delicious butter corn recipe.
Materials used
Corn: 1 stalk
Butter: 30g
Salt: a little
Soy sauce: a little
Chopsticks: 1 pair
Buttered Corn | Recipe by Kenmasu Cooking
20. Chilled corn soup
Easy recipes to make at home with cooking expert Yukari / Yukari's Kitchen's cold corn soup
Packed with the delicious flavor of corn, this is a recipe for a cool corn soup perfect for summer.
Materials used
Corn: 2 stalks
Onion: 1/2
Salted butter: 10g
Milk: 200ml
Fresh cream: 1 tablespoon
(A) Water: 200ml
(A) Granulated consomme: 1/2 teaspoon
Salt: 1/3 teaspoon
Pepper: appropriate amount
21. Deep-fried corn
Haruan's Fried Corn
Bite into the corn! A hearty fried corn recipe.
Materials used
Corn: 2 stalks
Potato starch: appropriate amount
Frying oil: appropriate amount
Salt: as much as you like
Butter: desired amount
Soy sauce: desired amount
Deep fried corn | Haruan's recipe transcription
22. Butter, soy sauce and corn rice
Easy recipes to make at home with cooking expert Yukari / Yukari's Kitchen's butter soy sauce corn rice
Delicious even when cold! Here's a recipe for butter, soy sauce and corn rice.
Materials used
Rice: 2 cups
Corn: 1 stalk
(A) Soy sauce: 1 tablespoon
(A) Cooking sake: 2 tablespoons
(A) Mirin: 2 tablespoons
(A) Dashi stock: 1 teaspoon
(A) Salt: 1/2 teaspoon
Water: appropriate amount
Salted butter: 20g
23. Tsukune (Yam and corn meatballs)
Sakura Restaurant's Tsukune (Corn and Yam Meatballs)
Low carb and fluffy! A recipe for corn meatballs that you just mix and bake.
Materials used
Corn: 1/2
Chinese yam: 150g
Minced chicken: 150g
(A) Salt: 2 pinches
(A) Soy sauce: 1 teaspoon
(A) Potato starch: 1 and 1/2 tablespoons
Tsukune (Chinese yam and corn meatballs) | Recipe transcription from Sakura Restaurant
24. Corn pasta with butter and consommé
Tenu Kitchen's Corn Butter Consomme Soy Sauce Pasta
You'll definitely want to make this again and again! This is a recipe for corn pasta that can be made in one frying pan.
Materials used
Corn: 1/3 (50g)
Half bacon: 2 slices
Olive oil: 2 tsp
(A) Granulated consomme: 1/2 teaspoon
(A) Soy sauce: 1 teaspoon
(A) Butter: 5g
Salt: appropriate amount
Water: 300cc
Perilla leaves: appropriate amount
Corn butter consomme soy sauce pasta | Recipe transcription by Tenu Kitchen
25. Pasta (Thai Ragu Bianco)
Shizuru Channel's Pasta (Thai-style Ragu Bianco)
A recipe for authentic ethnic Thai-style pasta, directly taught by a Michelin-star chef!
Materials used
Pasta: 100g
Minced pork: 150g
Corn: 1/3
Onion: 100g
Lemon: 1/6
Green chili pepper: 1
Coriander: appropriate amount
Mint: moderate amount
Cake flour: appropriate amount
Extra virgin olive oil: appropriate amount
Olive oil: a moderate amount
Pasta (Thai-style Ragu Bianco) | Recipe transcription by Shizuru Channel
26. Raw corn cake
Shimai-Risu raw corn cake
Enjoy Brazilian cuisine at home! A recipe for a cake made with raw corn.
Materials used
Corn: 3 stalks
Eggs: 3
Cornmeal: 60g
Cake flour: 60g
Sugar: 100g
Baking powder: 1 tbsp
Olive oil: 60g
Milk: appropriate amount
Cinnamon: appropriate amount
Salt: A little (add as you like)
Raw corn cake | Shimai-Risu's recipe transcription
27. Ham Cup Corn Cheese
Type 1 diabetes masa's low carb everyday ham cup corn cheese
Perfect for bento! A recipe for corn and cheese in a ham cup.
Materials used
Zero-carb ham: 6 slices / Carbohydrates: 0g
Frozen corn: 50g/Carbohydrates: 3.5g
Mayonnaise: 3 tablespoons/Carbohydrates: 0.3g
Melted cheese: 50g / Carbohydrates: 0.2g
Black pepper: a little
Dried parsley: appropriate amount
28. Sauteed corn and cherry shrimp with fragrant soy sauce
Koh Kentetsu Kitchen [Official Channel of Cooking Expert Koh Kentetsu] Sauteed Corn and Sakura Shrimp with Savory Soy Sauce
Cooking time is just 5 minutes! A quick and easy recipe for a corn and cherry shrimp side dish.
Materials used
Corn: 1 stalk
Sakura shrimp (dried): 5-10g
Salad oil or olive oil: 1 tablespoon
Soy sauce, mirin: 1 teaspoon each
29. Nori salt corn
kattyanneru/Kattchaneru nori salt corn
Perfect as a snack! Easy to make, just bake! This is a recipe for seaweed salted corn.
Materials used
Corn: 1 stalk
Potato starch: 1 and 1/2 tablespoons
(A) Green laver powder: 1 teaspoon
(A) Salt: appropriate amount
Salad oil: appropriate amount
Nori salt corn | Recipe transcription by kattyanneru/katchaneru
30. Okonomiyaki (Corn Okonomiyaki)
Apron Okonomiyaki (Corn Okonomiyaki)
Western-style okonomiyaki! This okonomiyaki recipe brings out the sweetness of corn.
Materials used
Corn: 1 stalk
Salad oil: appropriate amount
(A) Weak flour: 3 tablespoons
(A) Powdered cheese: 2 tablespoons
(A) Granulated consomme: 1/2 teaspoon
(A) Mayonnaise: 2 tablespoons
(A) Water: 3 tablespoons
Okonomiyaki (Corn Okonomiyaki) | Recipe transcription by Apron
31. Tempura (Corn Thread Tempura)
Bon-chan's Tempura from the Cooking Class (Corn Silk Tempura)
Don't throw away the silk! Here's a recipe for crunchy tempura using corn silk.
Materials used
Corn silk: 2 stalks (approx. 13g)
(A) Weak flour: 20g
(A) Potato starch: 1/2 tablespoon
(A) Baking powder: just under 1/4 teaspoon
(A) Salt: a little
Water: 25cc
Corn kernels: a little
Green laver: appropriate amount
Tempura (Corn Thread Tempura) | Recipe by Bon-chan from the cooking class
32. Chicken breast and corn nuggets
Tenu Kitchen's Chicken Breast and Corn Nuggets
You won't be able to stop eating! This is a recipe for easy nuggets.
Materials used
Chicken breast: 150g
Corn: 1/2 stalk (75g)
(A) Chicken stock powder: 1 teaspoon
(A) Soy sauce: 1 teaspoon
(A) Garlic tube: 2cm
Potato starch: 3 tablespoons
Chicken breast and corn nuggets | Recipe transcription by Tenu Kitchen
33. Corn potage
Corn potage from Hotel de Mikuni
Only two ingredients! A simple corn potage recipe that anyone can make.
Materials used
Corn: 1 stalk
Milk: 200cc
Salt: appropriate amount
Pepper: appropriate amount
Corn potage | Recipe transcription by Hotel de Mikuni
34. Mochi Corn Yaki
kattyanneru/Kattchaneru's Mochi Corn Grill
The chewy texture is addictive! This is a recipe for grilled mochi corn that just requires mixing and baking.
Materials used
Whole corn: 1 can
Kirimochi: 2 pieces
Cake flour: 2 tablespoons
Eggs: 2
Salad oil: 1 tablespoon
Butter: a moderate amount
Mochi Corn Yaki | Recipe transcription by kattyanneru/katchaneru
35. Corn bread
Corn bread from Kuma no Genkai Shokudo
A recipe for chewy corn bread that only takes 10 minutes to make, even on busy mornings!
Materials used
Canned corn: 1 can (120g)
Cake flour: 7 tablespoons
Oil: 1 teaspoon
Salt: appropriate amount
Water: 30ml
Corn bread | Recipe transcription from Kuma no Genkai Shokudo
36. Pizza (vegetable and mozzarella pizza)
Qiong Cooking Pizza (Vegetable and Mozzarella Pizza)
Perfect for a light snack! A pizza recipe that uses homemade dough.
Materials used
(A)Milk: 200ml
(A) Dry yeast: 3g
(A) Sugar: 12g
(B) Strong flour: 300g
(B) Salt: 3g
Mozzarella cheese: appropriate amount
(C) Pepperoni: appropriate amount
(C)Bacon: appropriate amount
(C) Peas: appropriate amount
(C) Corn: appropriate amount
(C) Red pepper: appropriate amount
(C) Broccoli: appropriate amount
Tomato sauce: appropriate amount
Pizza (Vegetable and Mozzarella Pizza) | Recipe transcription by Qiong Cooking
37. Curry (Corned beef and corn tomato curry)
Curry from Ken's Camping Food Channel (Corned beef and corn tomato curry)
Great for camping! A delicious curry recipe using canned corn.
Materials used
Corned beef: 1/2 can (40g)
Canned tomatoes: 1/2 can (190g)
Canned corn: 1/2 can (60g)
Onion: 1/2
Water (for curry): 150ml
Curry roux: 2 pieces (2 servings)
Butter (for frying): 10g
Salt: appropriate amount
Grated garlic: appropriate amount
Parsley: appropriate amount
Rice: 1 cup
Water (for rice): 220ml
Butter (for finishing): appropriate amount
38. Pizza (Summer vegetable pie pizza)
Pizza (Summer Vegetable Pie Pizza) Pizza (Summer Vegetable Pie Pizza)
The crust is crispy! A new pizza recipe using frozen pie dough.
Materials used
Frozen pie dough: 1 sheet
(A) Cream cheese: 2 pieces
(A) Greek yogurt: 50g
Tomato sauce: 50g
Corn: 1/2
Pineapple: 2 slices
Bitter melon: 1/4
Mushrooms: 2 pieces
Pizza (Summer vegetable pie pizza) | Recipe transcription by Hotel de Mikuni
39. Coleslaw (zucchini coleslaw)
Dietitian: Ayako Sekiguchi's Wellness Kitchen Coleslaw (Zucchini Coleslaw)
This recipe for a hearty coleslaw salad can be made in advance and stored.
Materials used
Zucchini: 2 pcs
Carrots: appropriate amount
Corn: 1/3
Canned tuna: 1 can
(A) Ground sesame seeds: 2 tablespoons
(A) Mayonnaise: 3 tablespoons
(A) Vinegar: 1 tablespoon
(A) Salt: appropriate amount
(A) Pepper: appropriate amount
Coleslaw (zucchini coleslaw) | Recipe transcription by dietitian Ayako Sekiguchi's Wellness Kitchen
40. Garlic Rice (Peppercorn Garlic Rice)
Makate Challenge! Garlic Rice (Peppercorn Garlic Rice)
Full of stamina! A recipe for garlic rice that packs a punch.
Materials used
Corn: 1 stalk
Rice: 600g
Spring onion: appropriate amount
Garlic: 1 clove
Butter: 30g
(A) Salt: a little
(A) Pepper: a little
(A) Ramen soup: 2 teaspoons
(A) Sake: 2 tablespoons
Yukari seasoning: as desired
Garlic Rice (Peppercorn Garlic Rice) | Recipe transcription from Makanai Challenge!
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