クロワッサンロール（冷凍パイシートのクロワッサンロール）｜まんまるkitchenさんのレシピ書き起こし
Round kitchen Time required : 90minutes
#Meat dish
#Appetizers
#Side dishes
#Speed cooking
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
炒め物（ごぼうと鶏肉の炒め物）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
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- 79.9万人
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- 1.9億回
- Number of Videos
- 1,721本
Ingredients
- Chicken thigh : 150g
- ごぼう : 80g
- 片栗粉 : 大さじ2
- 油 : 大さじ3
- (A)醤油 : 大さじ1と1/3
- (A)砂糖 : 大さじ1と1/2
Time required
20minutes
Procedure
-
1)
cut material
00:33
Scrape off the burdock skin and slice diagonally.
Cut the chicken thighs into 2cm cubes. -
2)
片栗粉をまぶす
00:41
ポリ袋に1と片栗粉を入れ、振り混ぜる。
-
3)
加熱する
00:47
フライパンに油を入れて熱し、2を全体に広げて入れる。
両面に焼き色がつき鶏もも肉に火が通ったら火を消す。
キッチンペーパーで余分な油を拭き取る。
(A)を入れて、火を消したまま全体に絡めたら完成。
Point
・The amount for two people is introduced in the video.
・A simple recipe perfect for side dishes and snacks, fried with little oil.
・By cutting the chicken thigh into small pieces, it will cook at the same time as the burdock.
・You can top with white sesame if you like.
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