ケーキ（カップケーキ）｜syun cookingさんのレシピ書き起こし

Crack the eggs into the bowl.
Add sugar (for dough) and mix with a whisk.
Add the cake flour and mix until there are no lumps.
Add salad oil and mix.

Pour the batter into the cup up to 1/3 of its height.
Heat in a 500W microwave for 2-3 minutes.
Take a rough fever.

Put fresh cream and sugar (for fresh cream) in a bowl.
Whip with a whisk until stiff peaks form.

絞り袋に3を入れる。
2に絞り出す。
イチゴを半分に切って乗せて完成。