パスタ（ブロッコリーのペペロンチーノ）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 20minutes
Sweet potato soup ｜ NATURAL LIFE STYLE CHANNEL's recipe transcription
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Ingredients
- sweet potato : One
- onion : 1 piece
- butter : 10g
- water : 1 cup of pot
- milk : Appropriate amount
- consomme : Appropriate amount
Time required
30minutes
Procedure
-
1)
Cut sweet potatoes and expose to water
00:21
Peel the sweet potatoes with a peeler and cut off the edges. Cut into appropriate size and expose to water.
-
2)
Cut the onion
01:36
Cut off the edges of the onion and peel. Cut appropriately.
-
3)
Fry onions and sweet potatoes
02:07
Warm the pan, add butter and melt. Add the onions, and when it becomes soft, add the sweet potatoes and fry.
-
4)
Add water and boil
02:56
Add water until it becomes fluffy, and boil it while removing the lye until the sweet potatoes are soft enough to be easily crushed.
-
5)
Mix with a blender, add milk and consomme and simmer.
03:52
Mix 4 with a blender. Put it back in the pan and heat it over low heat to add milk and consomme.
-
6)
Completed along the vessel
06:02
Completed by swaying in the bowl.
Point
・ Adjust the thickness to your liking when adding milk.
・ Carefully remove the lye.
-Perfect for chilly mornings and cold seasons.
・ Recommended for breakfast.
・ It is delicious even if you eat it with bread.
・ If you make sweet potatoes with a high sugar content, you will get a sweet finish.
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