餃子｜夕方食堂さんのレシピ書き起こし
Evening cafeteria Time required : 35minutes
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マフィン（ホワイトチョコと珈琲のマフィン）｜cook kafemaruさんのレシピ書き起こし
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Ingredients
- egg : 1 piece
- グラニュー糖 : 35g
- ホワイトチョコレート : 40g
- 油 : 25g
- インスタントコーヒー : 5g
- 豆乳 : 30g
- 薄力粉 : 100g
- ベーキングパウダー : 2g
Time required
25minutes
Procedure
-
1)
melt white chocolate
00:01
Finely chop the white chocolate.
Put white chocolate and oil in a heat-resistant bowl, heat in a 600W microwave for 1 minute, and mix. -
2)
dissolve instant coffee
00:34
Add instant coffee to warm soy milk and mix.
-
3)
make dough
00:46
Crack the eggs into a bowl and beat them, then add the granulated sugar and mix.
Add 1 and 2 in order and mix each time.
Add the cake flour and baking powder while sifting and mix with a rubber spatula. -
4)
焼く
02:02
3をマフィンカップに入れる。
170度に温めたオーブンで約15分焼く。 -
5)
cool
03:15
Place the muffins on a wire rack, etc., and complete after removing the rough heat.
Point
・A recipe for 7 muffin cups with a diameter of 4.3 cm and a height of 3.5 cm.
・For oil, it is good to use rice oil or rapeseed oil that does not have a habit.
・Soy milk can be substituted with milk.
・Preheat the oven to 170℃.
・After adding the cake flour and baking powder, use a rubber spatula to mix the mixture in the shape of a “no”.
・Use a piping bag to pour the batter into the baking cup.
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