サラダ（玉ねぎドレッシングのトマトサラダ）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 25minutes
Kenchin Soba ｜ Recipe transcription by Daichi & Yuna and
お気に入りに追加
- Number of Subscribers
- 895人
- Number of View
- 43.6万回
- Number of Videos
- 112本
Ingredients
- Raw soba noodles : 200g
- Kenchin-jiru (commercially available) : Appropriate amount
Time required
15minutes
Procedure
-
1)
Boil raw soba noodles
00:03
Loosen the raw soba noodles in a pot of boiling water.
-
2)
Put 1) in a colander and put it on a plate.
00:21
When it is boiled, take it in a colander and serve it on a plate.
-
3)
Completed with Kenchin-jiru
00:26
Sprinkle Kenchin-jiru made with your favorite ingredients such as carrots and konjac, and you're done.
Point
・ Arrangement recipe when Kenchin-jiru (pork soup, etc.) is left over.
・ For Kenchin-jiru, see https://tuberecipe.com/recipe/1246/detail This video. You can make Kenchin-jiru with plenty of vegetables by adding your favorite ingredients such as carrots and konjac.
・ You can also arrange Kenchin-jiru soba by using commercially available Kenchin-jiru (instant, etc.).
関連するレシピ
丼（海老天玉子とじ丼）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 20minutes
ビネガードリンク（赤紫蘇ビネガードリンク）｜管理栄養士:関口絢子のウェルネスキッチンさんのレシピ書き起こし
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 15minutes
Pickles (vinegared bean sprouts) | Recipe transcription from Sakura Restaurant
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 10minutes
中華炒め（砂肝とニラの中華炒め）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 15minutes
サラダ（キャベツとキュウリのカレー風味サラダ）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 10minutes
Stir-fry (komatsuna, fried tofu, and pork with garlic) | Kenmasu Cooking's recipe transcription
Cooking Time required : 15minutes
漬物（大根の醤油千枚漬け）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchen さんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 25minutes
おひたし（トマトのおひたし）｜オテル・ドゥ・ミクニさんのレシピ書き起こし
Hotel de Mikuni Time required : 45minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
