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10minutes
Wash the yam and peel off the skin.
Slice with a slicer and put in a bowl.
Add (A) to 1 and mix.
Cut off the root of the condiment green onion and cut it into 5 cm width.
Add snacks and mix.
Add seasoning green onions and mix lightly.
Finished on a plate.
・Simple process, can be made in a short time.
・Use yam about 10 cm long. The whiskers can be removed from the fresh ones and the skin can be used.
・Add the scallions at the end so they don't get crushed, and mix lightly.
・ Use pungent, thinly sliced snacks. It goes well with seaweed salty and plum flavor.
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