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20minutes
Bring the pot to a simmer.
Place whipped cream, (A) chocolate chips, and unsalted butter in a pan in that order.
Mix while heating.
Once the chocolate chips have melted, transfer them to a container.
Place the wooden stick into the ice cream mold.
Pour the contents of the pan into the ice cream molds.
Chill in the freezer for 4 hours or more.
Put (B) chocolate chips and coconut oil in a container.
Place the container in a pan with hot water (not listed) and melt the chocolate.
Remove 1 ice cream from the ice cream mold.
Put 2 ice creams on each.
Place on drying rack for 2 minutes to complete.
・Easy and delicious ice cream recipes.
・As soon as chocolate is added to ice cream, the chocolate hardens.
・The container used in the video is a measuring cup with a spout.
・The required time does not include the time to cool in the freezer.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 10minutes
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