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Onigiri (bite size) | Miki Mama Channel's recipe transcription

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Miki Mama Channel

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Ingredients

Hot rice : 2 large bowls (540g)
salt : 1/2 teaspoon
egg : 1 piece
sugar : 1/2 tbsp
Spam (cut into two equal parts) : 8 mm wide for 2 sheets
Salmon flakes : 10g
Perilla (cut in half vertically) : Three
Red wiener : 2 pieces
Grilled seaweed (cut the whole shape into 4 equal parts) : 9 pieces cut
mayonnaise : Appropriate amount
sliced cheese : 1 sheet
Black sesame : 6 grains

Time required

23minutes

Procedure

1) Make omelet 00:22
Break the egg into a small heat-resistant bowl and mix to fill the sugar. Heat in a microwave oven at 600W for 50 seconds to 1 minute without wrapping. Put it on plastic wrap and fold it. When it cools, cut it to fit the size of the spam.
2) Make an octopus-shaped inner 01:10
Cut it diagonally and divide it into two equal parts. Make 5 to 6 cuts on the cut side so that they become octopus legs.
3) Bake 01:52
Place spam and octopus-shaped sausages in a frying pan and bake on low medium heat for 2-3 minutes. Make a round cut out of sliced cheese with a toothpick, and stick it when the octopus-shaped sausage has cooled. Put black sesame in your eyes.
4) Make a cut in the glue 03:02
Make 4 cm cuts in each of the four corners of the cut glue.
5) Make rice balls 03:20
Add salt to warm rice and mix gently. Spread one piece of 30 cm x 20 cm wrap, put about 60 g of rice on it, and twist the end of the wrap tightly to make a small spherical rice ball. Make the remaining 8 pieces in the same way.
6) Wrap with seaweed 03:50
Place one 5 on a plastic wrap spread out to 30 cm x 20 cm, and put one 4 on it. Attach the glue to wrap the rice ball, twist the wrap tightly to close it, and leave it for about 30 seconds with the closed eyes facing down until the glue blends into the rice. Do the same for the remaining 8 pieces.
7) Sandwich the ingredients 04:22
Make a notch in the center of each of 6 with a kitchen knife, and insert a little opening material. Three kinds of perilla and salmon flakes, one egg with mayonnaise (appropriate amount) and spam layered, octopus-shaped sausage and mayonnaise (appropriate amount) are sandwiched. Make a total of 9 pieces, 3 pieces each, and put them in a lunch box.

Point

・ Since it is a small round rice ball, it is easy to eat and looks cute.
・ Eggs are sweetened with sugar and go well with salty spam.
・ If you cut the wiener diagonally and then make it, your legs will spread cleanly.
・ By making a notch in the glue, you will be able to wrap the glue on a round rice ball.
・ If you wrap the glue and leave it with the closed eyes down for a while, the glue will become familiar with the rice and will not come off. Also, if the rice balls have cooled and it is difficult for them to stick, lightly lentin the rice balls to make them stick more easily.