チヂミ（白菜のチヂミ）｜백종원 PAIK JONG WONさんのレシピ書き起こし
백종원 PAIK JONG WON Time required : 10minutes
#Meat dish
#Fried food
#Speed cooking
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
#Cafe food
Fried food (fried chicken popcorn) | Nino's Home's recipe transcription
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Ingredients
- chicken breast : 500g
- (A) Salt : 3/4 teaspoon
- (A) Pepper : 1/4 teaspoon
- soda water : 100ml
- all-purpose flour : 200g
- (B) Garlic powder : 1 teaspoon
- (B) Chili powder : 1 teaspoon
- (B) Pepper : 1/2 teaspoon
- 卵 : 1個
Time required
20minutes
Procedure
-
1)
Prepare the chicken breasts
00:13
Cut the chicken breast into bite-sized pieces and place in a bowl.
Shake (A).
Add soda water and mix well.
Marinate for 30 minutes. -
2)
make clothes
01:18
Sift all-purpose flour into a bowl.
Add (B) and mix well. -
3)
バッターを作る
02:06
Divide 2 in half in a bowl.
Add half of Step 2 to Step 1, then crack in the egg and mix well until smooth. -
4)
fry
02:47
Heat the frying oil (not listed).
Add step 3 to the remaining half of step 2 and fry at high temperature for 3 minutes.
Drain the oil and serve in a bowl.
Point
・The time required does not include the time to marinate the chicken breast.
・If the outside temperature is high, marinate in the refrigerator.
・You can use any part of the chicken you like.
・The secret ingredient in the batter is soda water.
・The addition of soda water causes the batter to swell and improve its texture.
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