肉詰め（ゴーヤの肉詰め）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 30minutes
Boiled eggs (boiled eggs with chives and perilla leaves) | Recipe transcription of the Hungry Grizzly cook
お気に入りに追加
- Number of Subscribers
- 8,300人
- Number of View
- 24.0万回
- Number of Videos
- 51本
Ingredients
- egg : Four
- (A)醤油 : 100ml
- (A)水 : 100ml
- (A)砂糖 : 大さじ1と1/2
- (A)鶏ガラスープの素 : 小さじ1/2
- (A)ニンニクチューブ : 小さじ1
- (A)ごま油 : 大さじ1
- ニラ : 1束
- 大葉 : 10枚
- いりごま : 大さじ1
Time required
15minutes
Procedure
-
1)
boil eggs
00:30
Boil water (not listed) in a pot.
Add eggs.
Heat for 6 minutes and 40 seconds. -
2)
make the sauce
01:00
Add (A) and chives to a container and mix.
Add roasted sesame seeds and mix. -
3)
peel an egg
02:00
Peel the boiled eggs while cooling them under running water.
-
4)
漬ける
02:32
3を2に入れて3時間〜半日漬ける。
裏返してタレを全体に絡める。
ラップを被せて冷蔵庫で一晩漬けて完成。
Point
- When adding eggs to hot water (not listed), place them on a ladle to prevent them from breaking.
・Use cold eggs taken from the refrigerator.
・Chop the chives and perilla leaves in advance.
・You can eat it deliciously even if you put it on top of rice.
関連するレシピ
そぼろ炒め（キャベツとひき肉のそぼろ炒め）｜Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】さんのレシピ書き起こし
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 10minutes
豚丼（洋風豚丼）｜まかないチャレンジ! さんのレシピ書き起こし
A challenge to sprinkle! Time required : 40minutes
スープ（鶏と大根のスープ）｜Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】さんのレシピ書き起こし
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 50minutes
ミートボール（ミートボールの赤ワイン煮）｜オテル・ドゥ・ミクニさんのレシピ書き起こし
Hotel de Mikuni Time required : 40minutes
パン（バターブレッド）｜table diary 식탁일기 さんのレシピ書き起こし
식탁일기 table diary Time required : 210minutes
Scrambled eggs (scrambled eggs with garlic) | Recipe transcription of a low-carbohydrate daily life for type 1 diabetes masa
Low-carb restaurant / masa Time required : 5minutes
南蛮漬け（白身魚の南蛮漬け）｜クキパパ料理チャンネルさんのレシピ書き起こし
Kukipapa cooking class Time required : 10minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
