焼き物（鶏もも肉の塩焼き）｜table diary 식탁일기さんのレシピ書き起こし
식탁일기 table diary Time required : 30minutes
揚げ物（フライドチキン）｜はらぺこグリズリーの料理さんのレシピ書き起こし
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- Number of Subscribers
- 8,280人
- Number of View
- 23.2万回
- Number of Videos
- 51本
Ingredients
- (A) Chicken wings : 4-5 pieces
- (A)ニンニクチューブ : 大さじ1
- (A)生姜チューブ : 大さじ1
- (A)醤油 : 大さじ1
- (A)卵 : 1個
- (A)牛乳 : 50ml
- 小麦粉 : 50g
- 味塩こしょう : 大さじ1
Time required
25minutes
Procedure
-
1)
season
01:38
Put (A) in a bowl and mix well.
Soak for about 10 minutes. -
2)
put on clothes
02:40
In another bowl, mix together the flour, salt and pepper.
Add 1 and sprinkle. -
3)
fry
04:11
Add oil (not listed) to a frying pan and heat.
Add 2 and fry.
To finish, fry over high heat for about 30 seconds.
Take it out and drain the oil. -
4)
盛り付ける
05:56
3をお皿に盛り付けて完成。
Point
・Do not use spices.
・In step 3, do not touch the batter if it has just been added as it will easily peel off.
・Prepare a plate with kitchen paper in advance so that you don't have to worry about where to put it after frying.
・In step 3, fry over high heat for about 30 seconds to achieve a nice texture.
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