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Nikujaga set meal | Party Kitchen --Recipe transcription of Party Kitchen

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Ingredients

  • Mentsuyu (double concentrated) : 4 tbsp
  • sugar : 2 tablespoons
  • potato : 1 piece
  • carrot : 1/3
  • onion : 1/4 piece
  • Chopped beef : 60g
  • egg : 2 pieces
  • milk : 1 tablespoon
  • Sugar (for fried eggs) : Appropriate amount
  • (A) Miso : 1 tablespoon
  • (A) Water : 400ml
  • (A) Enoki : 1/3 bag
  • (A) Sea lettuce : Appropriate amount

Time required

30minutes

Procedure

  1. 1) Prepare meat and potatoes 00:27

    Cut potatoes and carrots into small pieces. Cut the onion into thin slices.

  2. 2) Make meat and potato sauce 00:46

    Put mentsuyu and sugar in a bowl and mix.

  3. 3) Put 1 in a pressure cooking bag 01:03

    Put 1 vegetable in a pressure cooking bag and put the meat so that it does not overlap.
    Add the sauce of 2 and rub it in quickly.

  4. 4) Place in a heat-resistant container and heat in a microwave oven 01:45

    Place it on a heat-resistant container with the side labeled "This side up" facing up.
    Heat in a microwave oven at 500W for 12 minutes and leave in the microwave for 3 minutes.
    After heating, mix the contents. Completion of meat and potatoes.

  5. 5) Make egg juice 02:32

    Put eggs, milk and sugar in a bowl and mix.

  6. 6) Place in a pressure cooking bag and heat in the microwave 02:51

    Put 1 egg solution in a pressure cooking bag and heat in a microwave oven at 600W for 1 minute.

  7. 7) Mix quickly and heat again in the microwave 03:19

    Mix quickly and heat again in the microwave at 600W for 1 minute and leave in the microwave for 3 minutes.
    After heating, wrap it in plastic wrap and leave it for a while. Completion of fried eggs.

  8. 8) Put (A) in the pressure cooking bag 04:06

    Put (A) in a pressure cooking bag and knead it until the miso melts.

  9. 9) Heat in the microwave 04:31

    Put it in a deep heat resistant oven and heat it in a microwave oven at 500W for 3 minutes. Completion of miso soup.

Point

・ Use "Lead Petit Pressure Cooking Bag" for meat, omelet, and miso soup.
・ You can easily do this by putting ingredients in a pressure cooking bag and heating them in a microwave oven.
・ Since there is little washing, it is ideal when you do not have time.
・ By leaving the meat and potatoes after heating, the taste will soak into the inside.
・ Be sure to put the side that says "This side up" on the top.

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