納豆ごはん（お茶漬けの素納豆ごはん）｜なるねぇ【笑けるダイエット】さんのレシピ書き起こし
なるねぇ【笑けるダイエット】 Time required : 1minutes
カルパッチョ｜はらぺこグリズリーの料理さんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 8,360人
- Number of View
- 29.5万回
- Number of Videos
- 51本
Ingredients
- sashimi fillet : 適量
- 塩 : 1〜2つまみ
- イタリアンドレッシング : 適量
- つま : 適量
- Macrophyll : 適量
Time required
5minutes
Procedure
-
1)
盛り付ける
00:43
Arrange the sashimi fillets on a plate.
Place the Tsuma in the center of the plate.
Shred the shiso leaves and place on top of the Tsuma.
Sprinkle salt all over the sashimi fillets.
Finished with Italian dressing.
Point
・The video uses sashimi fillets sold in packs.
・The Tsuma and Shisoba are also made from sashimi fillets sold in packs.
・Sprinkling just enough salt all over the sashimi is essential for making it delicious.
・It's also delicious with onion dressing.
・You can also tear off the shiso leaves and put them on top.
関連するレシピ
フライドポテト（コンソメフライドポテト）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 30minutes
Udon (seasoned egg udon) | Recipe transcription by table diary 식탁일기
식탁일기 table diary Time required : 20minutes
焼き物（油揚げのマヨネーズチーズ焼き）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 5minutes
シフォンケーキ（抹茶シフォンケーキ）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 50minutes
丼（半熟目玉焼き丼）｜奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】さんのレシピ書き起こし
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 5minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
