ケーキ（プレーンヨーグルトスフレケーキ）｜まんまるkitchenさんのレシピ書き起こし
Round kitchen Time required : 75minutes
#Japanese food
#Idea cooking
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Japanese-style soup | Haruan-san's recipe transcription
お気に入りに追加
- Number of Subscribers
- 95.7万人
- Number of View
- 2.5億回
- Number of Videos
- 1,021本
Ingredients
- eggplant : 3
- onion : 1 piece
- Ginger : 2 pieces
- Sesame oil : Appropriate amount
- Dashi pack : 1 bag
- Sliced pork : About 300g
- Somen : For 2 people
- Mentsuyu (double concentrated) : 1 cup of ladle
- Japanese leek : 1/2
Time required
20minutes
Procedure
-
1)
Cut vegetables
00:49
Cut the eggplant into thick slices.
Cut the onion into thin slices.
Cut ginger into julienne. -
2)
Fry vegetables
01:28
Put a lot of sesame oil in a warm frying pan, add the vegetables of 1 and fry.
-
3)
Make soup stock
01:52
Boil water in a pot, put a soup stock pack, and take the soup stock.
Add stir-fried vegetables and thinly sliced pork and simmer.
Add mentsuyu (2 times concentrated) and mix. -
4)
Boil somen
03:59
Put somen noodles in a boiling pot and boil them.
After boiling, rinse with running water and drain.
Place somen on a plate and sprinkle with sesame oil to blend.
Put the soup stock in a bowl and add the sliced green onions.
Point
・ Fry vegetables in sesame oil for a fragrant finish.
・ The condiments are delicious even if you add Japanese ginger and perilla in addition to green onions.
・ Washing somen with running water will tighten the noodles and improve the throat.
・ By adding sesame oil to somen noodles, prevent the noodles from sticking to each other. The scent also improves.
関連するレシピ
プリン（牛乳プリン）｜和菓子お兄さん【タダヒロのお菓子作り】さんのレシピ書き起こし
和菓子お兄さん【タダヒロのお菓子作り】 Time required : 10minutes
Omelette (fresh cream omelette) | Recipe transcription by Principal Kousei of the Restaurant Independent School
飲食店独立学校 /こうせい校長 Time required : 15minutes
![Stir-fried meat and vegetables (pork and eggplant stir-fried with tomato) | Recipe transcription by Koh Kentetsu Kitchen [Official channel of cooking expert Koh Kentetsu]](https://i.ytimg.com/vi/M2Gc3X9X2ek/mqdefault.jpg)
Stir-fried meat and vegetables (pork and eggplant stir-fried with tomato) | Recipe transcription by Koh Kentetsu Kitchen [Official channel of cooking expert Koh Kentetsu]
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 20minutes
あんかけ（もやしと薄焼き卵のポン酢あんかけ）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 15minutes
Chicken steak (teriyaki ketchup chicken steak) | No waste! Recipe transcription by MAKANAI DOUJYOU
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 30minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
