Cooking expert Ryuji's buzz recipe Time required : 20minutes
Imo Yokan | Peaceful Cuisine's recipe transcription
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Ingredients
- sweet potato : 500g
- sweetener : 80g
- water : 150g
- Powder agar : 1 tsp
Time required
50minutes
Procedure
- 
                        1)
                        Steam and strain sweet potatoes
                        
                            00:44
                        
                        Cut the sweet potatoes to a suitable size and steam them until the bamboo skewers pass through. Peel and strain. 
- 
                        2)
                        Combine the strained sweet potatoes with the sweetener
                        
                            02:06
                        
                        Put the strained sweet potatoes in a food processor and add sweeteners. 
- 
                        3)
                        Bring water and powdered agar to a boil
                        
                            02:17
                        
                        Bring water and powdered agar to a boil. 
- 
                        4)
                        Mix all ingredients
                        
                            03:01
                        
                        Mix sweet potatoes and boiled powdered agar well in a food processor. 
- 
                        5)
                        Spread in a mold and cool to complete
                        
                            03:23
                        
                        Spread it in a mold and let it cool after the heat is removed. Cut it to a suitable size. 
Point
                            ・ Since most of the ingredients are sweet potatoes, the point is to prepare delicious sweet potatoes.
・ Maple syrup is used as the sweetener in this video.
・ Since the straining is powerful, the burden can be reduced by first mixing the sweetener and sweet potatoes with a food processor.
・ It is not necessary to strain it, but it is recommended to do it because it has a different texture.
・ Cooking time does not include time to cool and harden.
                        
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