生姜焼き（鶏むね肉の生姜焼き）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 45minutes
Chicken Muamba ｜ pisk TEVELI's recipe transcription
お気に入りに追加
- Number of Subscribers
- 22人
- Number of View
- 8,879回
- Number of Videos
- 6本
Ingredients
- Chicken thigh meat : 400g
- onion : 1/2 piece
- Cut tomato can : 1 can
- Mushroom can : 1 can
- Peanut butter : 1 tablespoon
- Cayenne pepper : Appropriate amount
- time : preference
- Salt and pepper : Appropriate amount
- Ginger and garlic tube : 1 tsp
- olive oil : 1 tablespoon
- parsley : Appropriate amount
- rice : preference
Time required
30minutes
Procedure
-
1)
Cut the material
00:08
Cut chicken into bite-sized pieces and onions into coarse pieces.
-
2)
Bake chicken
00:59
Heat a frying pan over high heat, grind olive oil, and add chicken from the skin. Bake on both sides until browned.
-
3)
Fry the onions
01:33
Remove the chicken and then fry the onions until sweetened. It's OK if it turns light brown.
-
4)
Boil down
01:52
Add canned tomatoes, canned mushrooms, Cayenne (or gang chili), thyme, ginger, and garlic and simmer lightly, then return the chicken. Boil for 15 minutes while mixing.
-
5)
Finish
03:03
Add peanut butter to finish. Add salt and pepper to taste and finish.
-
6)
Arrangement
03:17
Serve rice on a plate, put chicken muamba on it, and sprinkle with parsley.
Point
・ Recipe for two African chicken Muamba.
・ Remove excess fat from chicken thighs if you like. When baking both sides, it does not have to be cooked to the inside.
・ If you don't have cayenne pepper, use a bit of chili instead.
・ Mushroom cans can be put in as they are without draining.
関連するレシピ
塩昆布和え（ブロッコリーの塩昆布和え）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 10minutes
ステーキ（サーロインステーキ）｜George ジョージさんのレシピ書き起こし
George George / Jojiro ch's person Time required : 20minutes
酒蒸し（豚バラ大根の酒蒸し）｜1型糖尿病masaの低糖質な日常さんのレシピ書き起こし
Low-carb restaurant / masa Time required : 15minutes
サラダ（鶏むね肉と野菜のチョップドサラダ）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 30minutes
唐揚げ（鶏むね肉の青のり唐揚げ）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 30minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
