Spring rolls (eggplant spring rolls) | Recipe transcription by kattyanneru
kattyanneru Time required : 25minutes
Sata Andagi ｜ Cook kafemaru's recipe transcription
お気に入りに追加
- Number of Subscribers
- 160.0万人
- Number of View
- 3.5億回
- Number of Videos
- 1,890本
Ingredients
- egg : 1 piece
- Salad oil : 6g
- sugar : 65g
- (A) Cake flour : 150g
- (A) Baking powder : 3g
- Oil (fried oil, for molding) : Appropriate amount
Time required
50minutes
Procedure
-
1)
Make the dough
00:22
Break the egg into a bowl, melt it lightly, add the vegetable oil and let it blend in, then mix the sugar and the sifted (A) in order.
-
2)
Mold
02:13
Put a small amount of oil on your hands and roll the dough.
-
3)
Fried
02:46
Fry slowly in oil at 150 ° C.
Point
The standard material is 8 pieces.
Johakuto is used as the sugar.
After adding the flour, switch to a rubber spatula and mix quickly.
The dough is easy to stick to, so it's a good idea to apply oil to your hands, roll it up, and place it in a bowl with a parchment paper.
Fried oil is cold, and when fried over time, it cracks and becomes colored.
If fried at high temperature, the dough is loose, or if you put too much chopsticks during cooking, the finish will not crack.
関連するレシピ
Udon (seasoned egg udon) | Recipe transcription by table diary 식탁일기
식탁일기 table diary Time required : 20minutes
蒸しパン（卵の蒸しパン）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 55minutes
![Pasta (shrimp tomato cream pasta) | Transcript of recipe by Dare Uma [culinary expert]](https://i.ytimg.com/vi/QM27PxgmZEc/mqdefault.jpg)
Pasta (shrimp tomato cream pasta) | Transcript of recipe by Dare Uma [culinary expert]
Who horse [cooking expert] Time required : 40minutes
お好み焼き（豚玉）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 20minutes
炒め物（ピーマンとしらすの炒め物）｜料理人設楽の料理道場さんのレシピ書き起こし
Chef Shitara's cooking dojo Time required : 5minutes
焼き物（とんぺい焼き）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 15minutes
とんかつ｜料理人設楽の料理道場さんのレシピ書き起こし
Chef Shitara's cooking dojo Time required : 95minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Steamed pork and lettuce ｜ Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/f-QYis8ChtE/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
