炒め物（豚ひき肉と春雨の炒め物）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 10minutes
チョコレートどら焼き｜Delmira Cookingさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 316.0万人
- Number of View
- 5.3億回
- Number of Videos
- 226本
Ingredients
- （A）卵 : 2 pieces
- (A) Sugar : 70g
- (A) Honey : 15g
- (A) Vanilla extract : 小さじ1/2
- (B) Flour : 60g
- (B) Cocoa powder : 25g
- （B）ベーキングパウダー : 1 tsp
- 水 : 8g
- ヌテラ : 必要量
Time required
10minutes
Procedure
-
1)
Put (A) in a bowl and mix.
00:18
Put (A) in a bowl and stir until the sugar dissolves.
-
2)
Add (B) and mix
00:53
While sieving, add (B) and mix.
-
3)
Add water and mix
01:30
Add water and mix further.
-
4)
生地を焼く
01:57
弱火で温めたフライパンに生地を丸く流し入れ、焼いていく。
-
5)
生地を裏返す
02:26
When bubbles appear, turn the dough over and wait 1-2 minutes.
When it is cooked, take it out and bake 7 more in the same way. -
6)
Finish
03:14
When the dough has cooled, apply Nutella to the entire dough and sandwich it with another piece of dough.
Point
・ Add water and mix, then drop the dough from above and check if it is mixed.
-Nutella can be replaced with another one if you like.
・ After applying Nutella, layer another piece of dough and turn it to hold down the edges and let it blend in.
関連するレシピ
Pickles (Cucumbers Pickled in Garlic Salt) | Recipe by cook kafemaru
cook kafemaru Time required : 5minutes
そば（肉ナスそば）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 10minutes
サラダ（きゅうりとハムの春雨サラダ）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 10minutes
炒め物（長芋のバター醤油炒め）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 7minutes
トースト（納豆と卵のトースト）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 20minutes
Chiffon cake (castella-style chiffon cake) | Yuu sweets researcher's recipe transcription
Yu Sweets Researcher Time required : 60minutes
豚の野菜蒸し｜table diary 식탁일기 さんのレシピ書き起こし
식탁일기 table diary Time required : 30minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
