餅（みたらし餅）｜奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】さんのレシピ書き起こし
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 10minutes
オートミールバナナクッキー｜Sachiko Tachi おいしい沖縄.comさんのレシピ書き起こし
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- Number of Subscribers
- 1,200人
- Number of View
- 28.8万回
- Number of Videos
- 103本
Ingredients
- banana : One
- （A）ココナッツオイル : 大さじ1
- （A）シナモンパウダー : 小さじ1
- （A）オートミール : 70g
Time required
25minutes
Procedure
-
1)
Make the dough
00:33
Put bananas in a bowl and crush them with a fork to make a paste.
Add (A) and mix well. -
2)
Mold
01:47
Scoop the dough in an appropriate amount with a spoon and place it on a baking sheet lined with parchment paper.
Press each dough with a fork and arrange it into a flat circle. -
3)
bake in an oven
02:20
Bake in an oven preheated to 170 degrees for about 15 minutes.
Point
・ Gluten-free oatmeal cookies are recommended for those on a diet.
・ By using ripe bananas, the natural sweetness is added and it becomes more delicious. Also, it is easy to crush and handle.
・ Press the dough with a spoon to make it flat and prevent it from losing its shape.
・ It is delicious even if you add raisins and nuts and arrange it.
・ Adjust the heating time because the degree of baking differs depending on the type of oven.
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