ケーキ（ベイクドヨーグルトケーキ）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 35minutes
チョコケーキ｜cook kafemaruさんのレシピ書き起こし
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- 3.4億回
- Number of Videos
- 1,785本
Ingredients
- 卵 : 1個
- グラニュー糖 : 50g
- 牛乳 : 60g
- ホットケーキミックス : 150g
- ココアパウダー : 20g
- 溶かしバター（無塩） : 60g
- dozen : 35g
- いちご : 10〜15粒
Time required
45minutes
Procedure
-
1)
Make the dough
00:08
Break the egg into a bowl and mix. Add granulated sugar and milk and mix further. Add the pancake mix and cocoa powder and mix further. Add melted butter and mix further.
-
2)
Squeeze the dough
01:16
Put 1 in a piping bag and squeeze it into a cup.
-
3)
Add toppings to the dough
02:04
Place 3 strawberries cut in half and a dozen in half.
-
4)
仕上げる
02:20
天板に3をのせ、170度に予熱したオーブンで18分焼く。オーブンから取り出し、網などの上にのせて冷ます。
Point
・ M size eggs are used.
・ The melted butter is unsalted.
・ Frozen blueberries may be used instead of strawberries.
・ The color of the strawberries will change, so try to eat them as soon as possible.
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