奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 15minutes
Angel food cake | Tenu Kitchen's recipe transcription
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Ingredients
- Egg white : Four
- sugar : 75g
- Vanilla extract : A few drops
- Cake flour : 45g
Time required
40minutes
Procedure
-
1)
Make meringue
00:42
Put the egg whites in a bowl, add the sugar in 3 portions and mix each time to make a meringue with horns.
-
2)
Add vanilla extract and cake flour
01:34
Add vanilla essence, sift the cake flour in several batches, and mix with a rubber spatula each time.
-
3)
Put in a mold and bake in the oven
02:08
Put it in a chiffon cake mold and bake it in a preheated oven (170 ℃) for about 30 minutes to complete.
Point
・ A cake that uses only egg whites without egg yolks and no oil or butter. Fluffy and light texture.
・ "Angel food cake" called "Angel's cake" is a healthy and safe fluffy cake as its name suggests.
・ In step 3, fill the bottom of the chiffon cake mold.
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