酢の物（きゅうりの酢の物）｜管理栄養士:関口絢子のウェルネスキッチンさんのレシピ書き起こし
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 5minutes
#dessert
#Sweets
#Speed cooking
#For children
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Chestnut ice cream ｜ Tenu Kitchen's recipe transcription
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Ingredients
- Commercially available peeled sweet chestnuts : 130g
- Fresh cream : 200cc
- sugar : 3-4 tbsp
Time required
4minutes
Procedure
-
1)
Mash sweet chestnuts
00:36
Put the peeled sweet chestnuts in a bag and mash them with a rolling pin or by hand.
-
2)
Add whipped cream and sugar
01:21
Add fresh cream and sugar and mix well.
-
3)
Cool and harden in the freezer
01:52
Flatten and chill in the freezer to complete.
Point
・ Spread flat and put in the freezer to harden quickly.
・ When it hardens, knead it to make it smooth, and then serve it in a bowl.
・ It takes less than 5 minutes to work, and all you have to do is cool it in the freezer.
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