お肉いらずのヘルシーレシピ！ふんわり&ジューシーな豆腐つくねの作り方｜料理研究家コウケンテツさんのレシピ書き起こし
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 45minutes
#dessert
#For children
#For adults
#For parties
#breakfast
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Fruit Cup ｜ Party Kitchen --Recipe transcription of Party Kitchen
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Ingredients
- strawberry : 3 grains
- Kiwi : 1 piece
- banana : One
- Lemon : 1/2 piece
- Orange : 1 piece
- grapefruit : 1 piece
- blueberry : a little
- mint : a little
Time required
15minutes
Procedure
-
1)
Cut strawberries
00:11
Cut the calyx and cut the strawberries into bite-sized pieces.
-
2)
Cut kiwi
00:42
For kiwi, cut off the calyx, peel it, and cut it into bite-sized pieces.
-
3)
Cut the banana
01:30
Peel the bananas, cut them into round slices of about 0.5 cm, and arrange them on a cooking sheet.
Lightly apply lemon juice to both sides of the banana with a brush. -
4)
Make a fruit cup
02:33
For orange, cut off the calyx at both ends and cut in half.
While rotating the orange, cut out the fruit and cut it into bite-sized pieces.
Cut grapefruit in the same way as orange. -
5)
Serve
04:02
Fill the bottom of the fruit cup in 4 with the cut edges and serve the cut fruits.
Complete with blueberries and mint.
Point
・ Lemon can be well-balanced by rolling it on a cutting board to shape it. The same goes for orange.
・ Applying lemon juice to the cross section of the cut banana has the effect of preventing discoloration.
・ For orange, turn slowly to separate the skin from the body, being careful not to cut the white part.
・ Because you can eat it as it is, you don't have to worry about seasoning, and it looks gorgeous, so it's ideal for parties.
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