Oreo cake ｜ syun cooking's recipe transcription

Divide the oreo into cookies and cream, respectively.
Crush the cookies into small pieces and divide each half into separate bowls.

Add the cream of (A) to one of the cookies and mix well.
Spread it on the bottom of the mold with the parchment paper and cool it in the refrigerator.

Add Oreo cream to the fresh cream of (B) and whisk until horns are formed.

冷やしたタルト生地の上に塗り、クッキーと交互に重ねる。
冷蔵庫で2～3時間程冷やし、型から外したら完成。