ホッとケーキさん。 Time required : 3minutes
チョコチップクッキー|Marina Takewakiさんのレシピ書き起こし
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Ingredients
- 高カカオチョコチップ : 1/4カップ
- (A) Avocado : 1 piece
- (A)卵 : 1個
- (A)ココナッツシュガー : 大さじ2
- (A)無糖カカオパウダー : 1/2カップ
- (A)無糖ピーナッツバター : 1/2カップ
- (A)ラム酒 : 適量
Time required
20minutes
Procedure
-
1)
Stir the material
02:04
Place (A) in a food processor and stir until smooth.
-
2)
Add chocolate chips
02:20
After stirring, remove and mix with chocolate chips.
-
3)
Mold the dough
02:48
Shape it to an appropriate size and arrange it on the top plate.
If you like, put chocolate chips on top. -
4)
生地を焼く
03:02
180℃のオーブンで、15分程焼いたら完成。
Point
・ It is recommended to choose ingredients that do not contain sugar.
・ Coconut sugar can be replaced with your favorite sweetener.
・ It is also recommended to add nuts and dried fruits instead of chocolate chips.
・ Adjust the degree of baking and time by watching the situation.
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