中華丼（冬瓜の中華丼）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 15minutes
#Bread
#breakfast
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Suitable for lunch
クラブハウスサンドイッチ｜매일맛나 delicious dayさんのレシピ書き起こし
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- Number of Subscribers
- 527.0万人
- Number of View
- 6.1億回
- Number of Videos
- 532本
Ingredients
- 食パン : 3枚
- 卵 : 1 piece
- ハム : 2枚
- Tomato : 1 piece
- ピクルス : 1本
- レタス : 1～2枚
- スライスチーズ : 1枚
- （A）マスタード : 大さじ1と1/2
- （A）マヨネーズ : 大さじ1
- （A）ケチャップ : 大さじ1/2
- 塩 : 少々
- バター : 適量
- サラダ油 : 少々
Time required
30minutes
Procedure
-
1)
Cut vegetables
00:09
Cut the tomatoes to a width of 0.7 mm and slice the pickles vertically.
Cut the lettuce according to the size of the bread. -
2)
Make the sauce
00:42
Put (A) in a bowl and mix.
-
3)
Bake eggs and ham
01:00
Sprinkle salad oil in a frying pan, add eggs and salt.
When the yolks have hardened, turn them over and bake until they are browned.
Take out the eggs, add the ham and bake until browned. -
4)
食パンを焼く
01:41
フライパンにバターを溶かし、食パンを並べて焼く。
下面が焼けたら再度バターを溶かし、裏返す。
下面に焼き色がついたら取り出し、室温で置く。 -
5)
Stack the ingredients
02:09
Spread butter and sauce on bread and put one on the wrap.
Place lettuce, tomato, and ham in that order, and layer the bread. -
6)
仕上げる
02:51
重ねた食パンにバター、ソースを塗り、ハムをのせる。
卵、レタス、ピクルス、スライスチーズの順にのせる。
食パンを重ねてラップで包み、半分に切ったら完成。
Point
・ You can choose the type of mustard you like.
・ You can change the ingredients to your liking.
・ You can cook the eggs as you like.
・ It is also recommended to use bacon instead of ham.
・ You can choose the thickness of the bread as you like.
・ It is also recommended to add black pepper to the sauce.
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