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French fries (garlic cheese sauce) | Nino's Home's recipe transcription

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Ingredients

  • Potatoes : 500g
  • スライスチーズ : 4枚
  • おろしにんにく : 15g
  • 無塩バター : 25g
  • (A)コーンスターチ : 100g
  • (A)グラニュー糖 : 15g
  • (A)塩 : 小さじ1/8
  • (B)コーンスターチ : 3g
  • (B)牛乳 : 100ml
  • (B)グラニュー糖 : 10g
  • (B)塩 : 小さじ1/8
  • 油 : 適量

Time required

minutes

Procedure

  1. 1) Cut potatoes 00:14

    Peel the potatoes and cut them to the appropriate size.

  2. 2) Boil the potatoes 00:56

    Put potatoes and water (not included in the amount) in a pan.
    Boil over medium heat for 15 to 20 minutes and drain.

  3. 3) Crush the potatoes 01:36

    Crush the potatoes, add (A) and mix.
    Put it in a bag, stretch it, and leave it in the freezer for about 10 minutes.

  4. 4) じゃがいもを揚げる 03:25

    3を食べやすい大きさに切り、熱した油に入れる。
    揚げ色がつくまで強火で5~7分揚げ、油を切る。

  5. 5) ソースを作る 04:49

    鍋に無塩バターを溶かし、おろしにんにくを加えて混ぜる。
    (B)を加えて混ぜ、スライスチーズを溶かしたら完成。

Point

・ Potato starch may be used instead of cornstarch.
-Granulated sugar does not have to be used.
・ Commercially available grated garlic may be used.
・ You can use any type of sliced cheese you like.
・ If you like, it is recommended to add parsley.

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