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15minutes
Put radish, carrots and salt in a bowl and knead.
Squeeze the water, add vinegar, sugar beet and chili pepper and mix.
Make a notch in French bread and apply liver paste.
Place purple onions, ham, sardines, and cilantro.
Sprinkle with sauce and sandwich with French bread to complete.
・ Slice the purple onion in advance.
・ Cut radish and carrot into sticks in advance.
・ Combine seasoning and chili peppers for sauce in advance.
・ Coriander does not have to be used.
・ It is also recommended to use roast pork instead of ham.
・ When using homemade liver paste, refer to the video below.
(Https://www.youtube.com/watch?v=AjrFCj9DT90)
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