Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 50minutes
Chocolate Rusk | honey studio's recipe transcription
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Ingredients
- Plain bread : 1 sheet
 - chocolate : 60g
 - butter : 10g
 - milk : 3 tbsp
 
Time required
30minutes
Procedure
- 
                        1)
                        Cut the bread into bite-sized pieces
                        
                            00:13
                        
                        
Cut the bread into bite-sized pieces.
 - 
                        2)
                        Make chocolate sauce
                        
                            00:30
                        
                        
Put butter, chocolate and milk in a bowl, heat in a microwave (500w for 1 minute) and mix well.
 - 
                        3)
                        Soak the bread with chocolate sauce
                        
                            00:57
                        
                        
Put all the cut bread from 1) in the bowl of 2) and mix gently.
 - 
                        4)
                        bake in an oven
                        
                            01:18
                        
                        
Place a cooking sheet on the top plate, line up 3), and bake in the oven at 180 ° C for 20 minutes to complete.
 
Point
                            ・ You can easily make delicious chocolate rusks at home.
・ Make chocolate sauce in a bowl, soak the cut bread and bake.
・ The standard heating time for the oven is 180 ° C for about 20 minutes. Completed if it was crunchy overall.
・ It is delicious even if it is made, but it is also delicious if you eat it after cooling it in the refrigerator.
                        
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