ティラミス（クリームチーズとホイップクリームのティラミス）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 5minutes
Pork green onion fried noodles | Transcription of Kuma Cooking's recipe
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Ingredients
- White onion chopped : 10 cm
- Chicken Gara no Moto : 1 tsp
- salt : 1 tsp
- Sesame oil : 1 tablespoon
- oil : Appropriate amount
- pork : 120g
- Fried noodles : 1 ball
- Leek : Amount of your choice
Time required
25minutes
Procedure
-
1)
Mix ingredients and seasonings
00:14
Add chopped green onions, chicken sardines, salt and sesame oil to a small plate and mix well.
-
2)
Fry in a frying pan
00:39
Pour oil into a frying pan, heat, add pork and fry until the color changes. Add steamed yakisoba noodles and loosen them so that the whole is cooked.
-
3)
Season
01:21
When the whole is cooked, add the combined ingredients and seasonings and fry until the whole tastes.
-
4)
Arrange
01:48
When the whole taste has turned, turn off the heat, serve on a plate, and sprinkle the green onions as you like.
Point
・ When frying yakisoba noodles, it is recommended to heat them in the microwave in advance to make them easier to loosen.
・ It has a refreshing flavor, so it's a perfect dish when you want to eat different yakisoba.
・ Because it can be done easily, it is also useful as a holiday lunch menu.
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