炒飯（ちくわ明太炒飯）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 15minutes
なめたけ｜フリーランス料理人の簡単レシピさんのレシピ書き起こし
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Ingredients
- Enoki mushroom : 1 pack (200g)
- 油 : 大さじ1
- 輪切り唐辛子 : 少量
- (A) Sugar : 大さじ1
- (A) Liquor : 大さじ1
- (A) Mirin : 大さじ1
- (A) Soy sauce : 大さじ1
- 酢 : 小さじ1
Time required
10minutes
Procedure
-
1)
Prepare the enoki mushrooms
00:18
Cut off the stalks of the enoki mushrooms.
Cut into 3 equal parts.
Loosen the clumps by hand. -
2)
heat up
00:45
Add the oil and the chopped red pepper to a frying pan and heat over medium heat.
Heat for about 30 seconds to bring out the spiciness of the sliced chili peppers, then add 1 and fry.
Add (A) and mix.
Boil until the juice is gone.
Add vinegar and mix. -
3)
Serve
01:55
Complete by placing 2 on top of rice (not listed) in a bowl.
Point
・Hot and delicious homemade licks recipe.
・It goes well with rice and goes well with rice.
・Easy to make with seasonings at home.
・You can make it just by cutting it and heating it in a frying pan.
・The amount is for two people.
・In step 2, you can bring out the spiciness by heating the sliced chili peppers.
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