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10minutes
Heat a frying pan over low heat and add olive oil.
Arrange the frozen takoyaki and fry for about 5 minutes until the surface is golden brown.
Make a space in the center of 1 and add the cheese.
Add white wine little by little and mix while melting the cheese.
- Takoyaki cheese fondue recipe that is easy to make using frozen takoyaki.
・Can be made with one frying pan.
・If you eat with the frying pan on the stove, the cheese will not harden and will be delicious.
・It's best to stir the cheese while eating to prevent it from burning.
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