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5minutes
Add sesame oil and kimchi to a frying pan and fry.
Add rice, dashi pack (break the bag and only the powder inside), and eggs, mix well and fry.
Season with soy sauce, serve on a plate, sprinkle chopped green onions, and you're done!
・ The base of the seasoning is the powder inside the dashi pack, which makes it delicious and saves time! If you use a pack of rice, the time will be even shorter.
・ In addition to kimchi, add pork ribs to make pork kimchi fried rice delicious.
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