A challenge to sprinkle! Time required : 15minutes
コロッケ(カップラーメンライスコロッケ)|飲食店独立学校 /こうせい校長さんのレシピ書き起こし
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Ingredients
- mini cup ramen : 1 piece
- パックご飯 : 1/2個
- プロセスチーズ : 30g
- モッツァレラチーズ : 適量
- お湯 : 適量
- 小麦粉 : 適量
- 卵 : 1個
- パン粉 : 適量
- 揚げ油 : 適量
Time required
45minutes
Procedure
-
1)
prepare the material
00:40
Cut the processed cheese into cubes.
Transfer the contents of the mini cup ramen to a plastic bag, crush it finely by hand and return it to the container.
Pour hot water up to the same height as the noodles.
Heat the packed rice in the microwave for 3/4 of the indicated time to loosen it. -
2)
タネを作る
03:55
ボウルに1を入れ、素早くよく混ぜ合わせる。
-
3)
形成する
04:21
Put 2 in the cup ramen container and push it lightly to make a hollow in the middle.
Put mozzarella cheese in the dent and stuff 2 to cover it.
Make a hollow, put mozzarella cheese in it, and fill it with 2 to cover it.
Repeat the same work several times, and when you put everything in, it will be about the same height as the container.
Cover with plastic wrap and leave in the freezer for a day to harden. -
4)
揚げる
06:53
Crack the eggs into a bowl and beat.
Put the flour and bread crumbs into each vat.
Cut the container of 3 with scissors and break it by hand to take out the contents.
Dip in flour → egg → bread crumbs.
Place in oil at 135-140 degrees and fry for about 15 minutes. Remove when the bread crumbs turn brown.
Transfer to a plate and warm the center in the microwave without wrapping.
Point
・Curry-flavored cup ramen is used in the video, but you can also make delicious seafood-flavored ramen.
・Cut the cheese with the tip of the knife to reduce friction and prevent the cheese from sticking to the knife.
・Since a cup noodle container is used for forming, it is just right to use a mini size.
・If it takes a long time to mix in step 2, it will become sticky and the texture will be poor, so it is better to do it quickly.
・If you loosen the bread crumbs in advance, unevenness will disappear.
・If you press the bread crumbs diagonally, the bread crumbs will stand up and look delicious.
・If you fry at a high temperature, the cooking condition will not be uniform, so fry at a low temperature for a long time.
・You can eat it with sauce if you like.
・Time required for resting in the freezer is not included.
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