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Cream puff | Party Kitchen --Recipe transcription of Party Kitchen

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Ingredients

  • Cake flour : 50g
  • water : 100ml
  • Unsalted butter : 50g
  • egg : 2 pieces
  • Soft flour (for custard cream) : 15g
  • Sugar (for custard cream) : 50g
  • Milk (for custard cream) : 200ml
  • Egg (for custard cream) : 1 piece
  • Vanilla extract (for custard cream) : a little
  • Powdered sugar : Appropriate amount

Time required

40minutes

Procedure

  1. 1) Make the dough 00:17

    Mix the cake flour in a bowl.
    In a bowl of water, add 1 teaspoon of cake flour and mix.
    Add butter and heat in the microwave at 500W for 3 minutes without wrapping.
    Add the remaining cake flour and mix quickly.
    Heat in a microwave oven at 500W for 20 seconds without wrapping and mix quickly. Do this 3 times.

  2. 2) Add beaten egg to the dough 01:32

    Add the beaten egg little by little until it is firm enough to hang down in an inverted triangle.

  3. 3) Divide the dough into 8 equal parts and bake 02:22

    Place a parchment paper on the top plate, divide the dough into 8 equal parts at intervals, and bake in an oven preheated to 190 ° C for 30 minutes.

  4. 4) Make custard cream 02:41

    Put flour and sugar in a bowl and mix.
    Add milk and mix, and when mixed well, add beaten egg and mix.
    Wrap and heat in a microwave oven at 500W for two and a half minutes.
    Mix well and heat again in the microwave at 500W for two and a half minutes.
    Add vanilla essence and chill in the refrigerator.

  5. 5) Finish 03:50

    Cut the cream puff in half and put custard in between.
    Sprinkle with powdered sugar if you like.

Point

・ Cream puffs have a high hurdle, but they are easy to make because they are made in the microwave.
・ If there is no sieve, mix using a whipper or the like. If you don't have a whipper, you can use chopsticks.
・ Mix the cake flour thoroughly to prevent it from becoming lumpy.
・ When making dough, the point is to mix it quickly.
・ When adding beaten egg to the dough, add it little by little while watching the situation. Two eggs are a guide, so if the hardness is such that they hang down in an inverted triangle, you don't have to use all of them.
・ It is delicious to add whipped cream to custard cream if you like.

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