ゴーヤチャンプルー（魚肉ソーセージのカレーゴーヤチャンプルー）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 15minutes
Hot chocolate｜Party Kitchen
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Ingredients
- bitter chocolate : 60g
- Orange : 1 piece
- water : 250ml
- Granulated sugar : 25g
- Cocoa powder : 10g
- milk : Appropriate amount
Time required
15minutes
Procedure
-
1)
Chop chocolate
00:24
Finely chop the chocolate.
Rinse the oranges well and peel with a peeler. -
2)
Mix water, granulated sugar and orange peel and heat
01:25
Put water, granulated sugar and orange peel in a pan and heat over medium heat to bring to a boil.
-
3)
Add cocoa powder
01:56
Add cocoa powder to 2 and bring to a boil again.
Reduce the heat to low and heat for about 1 minute while mixing with a whipper. -
4)
Mix with chocolate
02:20
Add 3 to the bowl containing chocolate and mix.
-
5)
Rub
03:00
Set the tea strainer in the container and pour the strainer.
-
6)
Cut the orange
03:20
Take out the peeled orange fruit from 1 and place it on a plate.
-
7)
Make foamed milk
04:30
Warm the milk and whisk.
-
8)
Finish
04:52
Pour 5 into a cup and add 6 foamed milk to complete.
Point
・ Because it uses bitter chocolate, it doesn't become too sweet and is delicious.
・ Since oranges use skin, wash them thoroughly.
・ You can make it delicious even if you replace the milk with soy milk.
・ Foamed milk can be served neatly by adding it little by little.
・ Because it can be made in a short time, it is recommended for snacks at 3 o'clock and sudden hospitality.
・ Eat orange fruits with rich hot chocolate.
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